Brews On Tap

Brain Freeze Waffle Cone Raspberry Cream Ale

This unique ale has actual waffle cones added into the mash. Very slight hints of this ingredient can be picked up in the finished beer. More prevalent are the fruit notes from the addition of fresh raspberries added during fermentation. the low IBU makes this an easy drinking ale.

6.9% ABV, 20 IBU

Trophy Wife Blonde Ale

Light in color and easy to drink. A classic blonde ale made with Pilsner malt and wheat.
4.2% ABV, 13 IBU

New Moon Summer Belgian Pale

A non-bitter, easy-drinking Belgian style pale ale.  Lemongrass, sweet orange peel and chamomile are special additions to this brew giving it a subtle, yet unique flavor profile.
4.4% ABV, 10 IBU

Sparkle American Lager

Our homage to the original “Petoskey Sparkle” brewed by Petoskey Brewing from 1898 until 1915.  Wheat and four special malts combine with three different types of hops to create a super clean, easy drinking lager.
 4.1% ABV, 12 IBU

Prodigious Flake Brown Ale

Pale, Crystal 60 and Chocolate malt combined with Willamette and East Kent Goldings Hops to produce this lighter, easy-drinking brown ale.  English ale yeast provide the underlying flavor complexity.
4.5% ABV, 15 IBU

North 45 Amber Ale

A complex, smooth drinking German inspired craft ale. Vienna, Munich, and Pilsner malted barley are combined with an all-European hops resulting in a deep amber color and rich flavor.
5.8% ABV, 25 IBU

Mind’s Eye P.A (I.P.A.)

Burnt copper color and giant hop aroma come to the forefront in this traditional American IPA. Rich caramel malt and red wheat balance the dry bitter finish of this full-flavor craft brew.
6.7% ABV, 74 IBU

Morning Fog MochaJava Stout

Big in color, smooth in taste.  Dark roasted malted barley is utilized to produce the coffee and chocolate flavors which dominate this light-bodied stout.
Served on a nitrogen tap for a rich, creamy head.
4.3% ABV, 27 IBU

Horny Monk Belgian Dubbel

A deep reddish, malty, and complex Belgian style ale. Six different types of malted barley, Belgian candied syrup and Belgian yeast are combined to produce a very smooth, complex and slightly sweet ale.
6.9% ABV, 20 IBU

Red Brick Hard Cider

A traditional semi-sweet hard cider made with a unique blend of Michigan apples.  It’s slightly spicy and has a fresh apple aroma.  Hard cider is gluten-free.
6.5% ABV